Food
Parmesan-Crusted Turkey Chops
By Brittni Williams | 3/2/15 5:40 P.M.
Ingredients: Serves 4
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2 large eggs
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1 cup dried Italian Bread Crumbs
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¾ cup of parmesan cheese, freshly grated
Cajun Shrimp Pasta
By Jennifer Jenkins | 11/25/14 7:10 P.M.
1 to 1/2lbs of shrimp
1 stick of butter
1/4 cup of cooking sherry
1 to 2 tbls (add more if you like things spicy) of Cajun seasoning
Monkey Cinnamon Roll Bread
By Jennifer Jenkins | 11/15/14 11:50 P.M.
My 9-year-old twins request this for breakfast every Saturday. There’s something about that sweet sinful swirl that they can’t resist. And it’s even better when it’s dripping in Butter and ooey-gooey Caramel-like sauce!
Oven Baked Chicken Fajitas
By Jennifer Jenkins | 11/15/14 11:50 P.M.
This recipe was pretty good, and I’ve been wanting to try it for awhile. It has a ton of flavor and you can eat the fajitas with tortillas or alone as a nice little veggie/chicken bowl. This recipe is a great alternative for your next Mexican night at home :)
Strawberry Limeade with Coconut Milk
By Jennifer Jenkins | 11/15/14 11:50 P.M.
These fresh fruit popsicles are fun and healthy. You may achieve a very neat, layered look by carefully adding the mixtures and wiping down the sides of the molds after each layer or you may pour them in and swirl them together for a “casual” and much faster look.